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  • Regular price $23.00

Grapes: 50% Barbera, 50% Nebbiolo

Color: Ruby red

Bouquet: Intense, vinous when young and persistent: cherries, plums and dark berries prevail, evolving into scents of jam and fruit preserved in spirit, followed by more or less intense balsamic, spicy and sometimes floral notes; with ageing in wood it develops scents of cinnamon, cocoa and liquorice

Taste: Full bodied, dry savor, persistent and elegant, warm velvety and harmonious

Vinification and Ageing: Harvested manually with boxes from the middle to the end of October. Guyot with a density of 5000 plants for hectare, from which 6000 kilos of grapes are picked

Serving suggestions: Pairs exceptionally well with meat and mature or blue cheeses