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  • Regular price $19.90

Grape: Negroamaro 100%

Vintage: 2018

Sensory features: Ruby red colour with purple hues, intense, vinous, fruity, with notes of black berries (black currants and berries). Medium bodied, velvety, very good, balance between freshness and warm feelings, long-lasting and savoury aftertaste

Pairing: Excellent with pasta dishes, meat in general and medium aged cheeses

Serving Temperature: 16-18°C

Vinification: De-stemming and crushing of the grapes, maceration at a controlled temperature for 8-10 days with regular pumping overs. Racking off and malolactic fermentation in stainless steel tanks. Refining in used American and French oak barriques for 4-5 months

Alcohol: 13,5% VOL