Grapes: 80% Sangiovese, 10% Canaiolo, 10% Ciliegiolo
Vintage:2019
Vinification and Ageing: Chianti comes from the region of Chianti, located in central Tuscany, where Italians have been growing grapes since the 8th century B.C. Chianti is the land of the Sangiovese grape, and by Italian wine regulations, any wine labeled Chianti must contain at least 75 percent of this varietal, which is ideally suited to the Tuscan soil and climate. Chianti also contains Canaiolo Nero and Ciliegiolo. The different grape varieties give Chianti its bright ruby coloring and its bouquet of fresh violets
Color: Bright ruby red verging on garnet
Tasting and Finish on the Palate: Savory, full-bodied, black cherries and berries. The supple mouth feel and focused taste of cherry flavors make our Chianti a pleasant and traditional Tuscan wine
Pairing Suggestion: Best when paired with roasted meats, game, and hard cheeses