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  • Regular price $27.00

Grape: Blend of local vineyards Magliocco 80% (Arvino) and Greco Nero 20%

Pairing: Savuto Classico is the ideal accompaniment of roasts, grilled meats, spicy and seasoned cheese

Serving Temperature: 18° - 20° C

Bottles Annual Production: 25.000/30.000 bottles

Vinification: After a long fermentation, it is left to ageing in French oak made from fine-grained, medium roasted, second and third step for the first 6 months. The rest of the maturation process is split between steel and bottle always keeping a controlled temperature to conserve the natural taste of products

Alcohol: 13 - 14 Vol %

Color: Deep ruby red

Smell: Characteristic, with hint of red fruits (cherry)

Taste: Typical, dry and warm, generous supported by good acidity and by austere quality of tannins that evolve over time to a complex intense and consistent balance

Ageing period: 6-8 months in French oak and then 6 months in bottle